Today I am lunching with Larry at Cormiers because I need some grilled fish, as I said on facebook , I am having a Tilipia salad, that is a Tilipia filet blackened and spiced up on top of greens, toms, artichokes. Pretty good. I am sure Gerald will either have the same or a order of pig bites. Their lunch special is spicy chicken fettuccine.
Tonight onto Cypress Inn for grilled catfish, they spice theirs up too. I just ask for extra spice and to be blackened. We always ask for Glenda to be our waitress, we love her. You know me I may have to have the spicy snow crab legs but I really just need the fish.
You know Cypress Inn on the bayou also has those lunch specials everyday and the two for under $10.00 for dinner.
Well times will be a changing soon, I need to be a little better at getting calcium rich foods and eating more grilled than fried. But may have to make an exception Thursday night because Larry Cormier of Cormiers is on his way to the gulf to pick up "live" blue hard shelled crabs for tomorrow night (Thursday). He had them last year and they were great. He called them BBQ crab,of course he cooks them with lots of seasoning. So come tomorrow at 5pm, you can stop after work or he is open until 9pm or until they are gone.
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